3 Ways to Extend the Shelf Life of Produce
When you think of fresh produce, do you picture biting into a crisp
apple? Can you almost hear the crunch of sugar snap peas? Maybe you
imagine drizzling your favorite salad dressing over fresh cucumber
slices, cherry tomatoes, and perky butter lettuce.
However you
savor the flavors of seasonal produce, you want it to stay fresh and
tasty. Finding smart ways to store your produce is about more than
enjoying your fruits and veggies to the fullest; it also benefits the
environment and your grocery budget by reducing food waste.
Here are three tips that can help you extend the shelf life of your
fruits and vegetables.
Wait to Wash Leafy Greens
There are three main ways to keep your leafy greens fresh:
- Keep them cool.
- Store them in an air-tight container.
- Keep them dry.
Excess
moisture can cause spinach, lettuce, and other greens to wilt faster,
so waiting to wash your leafy greens until you’re ready to use them can
help them stay fresh.
Washing your produce as soon as you
unpack your groceries might feel like a time-saving step, but this can
trap extra moisture in your airtight container. To keep your salads
perky and crunchy, refrigerate unwashed greens in a reusable zip-up bag
or glass container with a few dry paper towels to absorb excess
moisture.
Stick to a Schedule
We’ve
all been there: You get a little overenthusiastic at the grocery store,
and suddenly you have more produce than you know what to do with. One of
the best ways to enjoy your produce while it's fresh and cut back on food waste is to shop strategically. Signing up for a customizable weekly fresh produce delivery service can help you stick to a schedule and order the right amount of produce.
One of the best ways to find more affordable, fresh produce is to shop
conventional and organic grocery delivery services that rescue ugly
produce. Delicious fresh fruits and veggies that are oddly shaped,
slightly discolored, or don’t meet superficial grocery store standards
often go to waste, so choose a fresh vegetable delivery
service that sells these misfit items at a lower price. A weekly
customizable grocery box from a company that benefits your budget and the environment by reducing food waste can help you enjoy the right amount of fresh produce for you.
Get to Know Ethylene Gas
Certain fruits and vegetables release ethylene, a natural gas that can
cause some produce to ripen and spoil faster. Knowing which fruits and
veggies release ethylene, which ones are sensitive to this gas, and
which items are unaffected by it can help you store your produce wisely.
Here are a few examples of each category, so you can figure out which
items are happy to cohabitate, and which ones need a little space.
Produce Ethylene:
- Apricots
- Figs
- Nectarines
- Papaya
- Tomatoes
- Potatoes
Are Sensitive to Ethylene:
- Broccoli
- Cucumber
- Eggplant
- Onions
- Squash
- Sweet potatoes
Are Not Sensitive to Ethylene:
- Blueberries
- Garlic
- Grapefruits
- Oranges
- Pineapples
- Strawberries
Separating ethylene-sensitive and ethylene-producing produce and following the other tips above can help keep your fruits and veggies fresh for longer.
About Misfits Market
Building
a better food system can be delicious. Misfits Market is a grocery
delivery service that partners with smaller farms and emerging food
producers to rescue high-quality produce and grocery items that don’t
meet superficial store standards. This grocery subscription lets you
skip checkout lines, save money, and support a more sustainable future.
You can customize your weekly delivery to include conventional and
organic produce, fresh meat, pantry items, and other grocery store
staples. In an effort to make high-quality, more affordable fresh
groceries accessible to everyone, Misfits Market strives to serve as
many urban and rural areas as possible. Whether you’re looking for a
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locals trust or a grocery delivery service that reaches rural
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Sign up for weekly grocery deliveries at https://www.misfitsmarket.com/